Nkowbi

Spicy Cow Foot Delight
A true Nigerian favorite, Nkwobi is a rich and flavorful delicacy made from tender, slow-cooked cow foot, smothered in a spicy, creamy palm oil sauce. Infused with a bold blend of utazi leaves, crayfish, pepper, and traditional seasonings, this dish delivers a fiery kick and a deeply satisfying taste. Traditionally served in a rustic bowl and perfect for pairing with a cold drink, Nkwobi is the ultimate comfort food for those who love bold flavors.